Description
Whole milk has not had any cream taken out. Typically has 3.9 to 4.2% fat.
Standarized whole milk is usually arround 3.25% fat.
Whole milk has not had any cream taken out. Typically has 3.9 to 4.2% fat.
Standarized whole milk is usually arround 3.25% fat.
size | Quart Bottle, 12oz Bottles, Half Gallon Jug, 1 Gallon Jug |
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