A2 Cheddar Curds

Our cheddar curds are made in our small cheese vat from fresh whole milk. The milk is cultured to make our squeaky flavor-packed curds. Then they are salted and flavored with natural herbs and spices.

We have 6 delicious flavors. Plain, Tomato Basil, Hickory Smoked, Buffalo Wing, Pizza, Olive. They come in 4 and 8 oz. clamshells or in bulk bags.

Ingredients

Whole Milk, Salt, All-Natural Flavor, Enzymes

Sizes:

4 oz. / 8 oz. clamshell, (bulk bags available)

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