Our cheddar curds are made in our small cheese vat from fresh whole milk. The milk is cultured to make our squeaky flavor-packed curds. Then they are salted and flavored with natural herbs and spices.
We have 6 delicious flavors. Plain, Tomato Basil, Hickory Smoked, Buffalo Wing, Pizza, Olive. They come in 4 and 8 oz. clamshells or in bulk bags.